Professional Quality Made Affordable
Traditionally Japanese Inspired Design
Stunning Beautiful Laser Etched Pattern
These Kogami Chef Knives are disrupting the billon dollar knife industry. Even the most amateur cook will feel like a pro when they feel the incredible sharpness. They are truly life changing and incredibly fun to use.
Kogami Knives will shred through any vegetables, fruit, meat, and anything else you cut through. You will love cooking with your new knives.
Our knives will blow your mind. They have been rigorously sharpened and tested to have the highest quality cut on the market.
A dull knife is the last thing you need in your home. A dull blade is actually more dangerous to use than one that is sharp. Plus, Kogami Knives will look good in your kitchen!
Kogami Knives have been rigorously tested against the most expensive knives in the world. Time after time Kogami has come out on top. The stunning Japanese-inspired designs are made to last a lifetime.
Every knife is made with the highest quality steel. That gives it durability, resistance to long-term corrosion, and a sharper blade. Ergonomically designed, our knife sets won't cause discomfort from prolonged use. With the laser-etched Damascus pattern on the blade, they look great in any kitchen!
Weight: 200g
A multi-purpose knife designed to perform well at many differing kitchen tasks, rather than excelling at any one in particular.
Weight: 217g
Largely used for hacking through bone. The knife's broad side can also be used for crushing in food preparation (such as garlic).
Weight: 200g
A knife used for general food preparation. This type of knife is often used to chop larger vegetables or meat.
Weight: 217g
A general-purpose kitchen knife design originating in Japan. It is a multi-use, general-purpose kitchen knife.
Weight: 200g
A small all-purpose knife with a plain edge that is ideal for peeling (or "paring") fruits and vegetables, and other small or intricate work.
Weight: 217g
A broadly used knife with a wide serrated blade. Perfect for slicing bread. Designed specifically to slice and not crush.
Weight: 200g
Designed to precisely cut smaller and thinner slices of meat, and are normally more flexible to accomplish this task.
Weight: 217g
A knife used in food preparation for removing bones of poultry, meat, and fish.
Tracked and insured shipping. Delivered to your door in 5-10 days or less.
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